Symposia Talks by Title

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Management, Technology, and Growth Composition: Have They Affected Carcass End Goals? (92)
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Zachary K. Smith, n/a – South Dakota State University ### 667439###Presenting Author###Assistant Professor###South Dakota State University###
Presenting Author: Zachary K. Smith, n/a – South Dakota State University
@@@ Warren C. Rusche, MS, PAS – South Dakota State University ### 546199###Author###Extension Beef Feedlot Management Associate###South Dakota State University###
Author: Warren C. Rusche, MS, PAS – South Dakota State University
92
Mapping Recent and Ongoing Polygenic Selection in Beef Cattle Populations (29)
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Troy N. Rowan, Ph.D. – University of Tennessee ### 1519442###Presenting Author###Assistant Professor###University of Tennessee###
Presenting Author: Troy N. Rowan, Ph.D. – University of Tennessee
@@@ Robert Schnabel, Ph.D. – University of Missouri ### 1646521###Author###Associate Professor###University of Missouri###
Author: Robert Schnabel, Ph.D. – University of Missouri
@@@ Jared E. Decker, Ph.D., Ph.D. – University of Missouri ### 544911###Author###Associate Professor###University of Missouri###
Author: Jared E. Decker, Ph.D., Ph.D. – University of Missouri
29
Maternal Recognition of Pregnancy in the Mare: What is Needed to Make Progress in Our Understanding of This Complex Issue (222)
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Claudia Klein – Friedrich-Loeffler-Institute ### 1651344###Presenting Author######Friedrich-Loeffler-Institute###
Presenting Author: Claudia Klein – Friedrich-Loeffler-Institute
222
Meat Science and Muscle Biology Symposium: Metabolomics Measurements in Determining Meat Quality - Sponsored by Texas A&M Department of Animal Science: Safety, Quality, and Nutrition of Food Products Area of Excellence
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Chris R. Kerth, n/a – Texas A&M University ### 1331918###Chair###Associate Professor###Texas A&M University###
Chair: Chris R. Kerth, n/a – Texas A&M University
Meat Science Perspective, Carcass Composition, and Grid Marketing: Have We Made Any Advances? (89)
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Ty E. Lawrence, PhD – West Texas A&M University ### 544667###Presenting Author###Professor of Animal Science and Director of the Beef Carcass Research Center###West Texas A&M University###
Presenting Author: Ty E. Lawrence, PhD – West Texas A&M University
89
Micronutrient Research Needs for the Next Beef NASEM (95)
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Stephanie L. Hansen, Ph.D. – Iowa State University ### 545075###Presenting Author###Associate Professor###Iowa State University###
Presenting Author: Stephanie L. Hansen, Ph.D. – Iowa State University
@@@ Mary E. Drewnoski – University of Nebraska-Lincoln ### 545554###Author######University of Nebraska-Lincoln###
Author: Mary E. Drewnoski – University of Nebraska-Lincoln
@@@ Dathan T. Smerchek, M.S. – Iowa State University ### 1529835###Author###Graduate Research Assistant###Iowa State University###
Author: Dathan T. Smerchek, M.S. – Iowa State University
95
Monomodular and Multi-functional Processive Endocellulases for Improving Fibre Utilization and Reducing Environmental Footprint in Pigs (167)
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Ming Z. Fan, n/a – University of Guelph ### 546488###Presenting Author###Professor###University of Guelph###
Presenting Author: Ming Z. Fan, n/a – University of Guelph
@@@ Laurence Cheng, n/a – University of Guelph ### 1013226###Author###Graduate Student###University of Guelph###
Author: Laurence Cheng, n/a – University of Guelph
@@@ Min Wang, n/a – University of Guelph ### 1013223###Author######University of Guelph###
Author: Min Wang, n/a – University of Guelph
@@@ Jiali Chen, n/a – University of Guelph ### 1013222###Author###Ph.D. student###University of Guelph###
Author: Jiali Chen, n/a – University of Guelph
@@@ Wenyi Fan, n/a – University of Guelph ### 756455###Author######University of Guelph###
Author: Wenyi Fan, n/a – University of Guelph
@@@ Weijun Wang, n/a – Canadian Food Inspection Agency Ontario Operation ### 1646779###Author######Canadian Food Inspection Agency Ontario Operation###
Author: Weijun Wang, n/a – Canadian Food Inspection Agency Ontario Operation
167