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J. Philip Karl, PhD, RD
Nutrition Scientist
US Army Research Institute of Environmental Medicine
Natick, Massachusetts, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Mary Kable, PhD
Research Scientist/Adjunct Assistant Professor
Nutrition
University of California, Davis
Davis, California, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Sarah Berry, RD
Senior Lecturer
King's College London
London, England, United Kingdom
Disclosure information not submitted.
The Nutritional Microbiology GEM Forum will feature two presentations from Mary Kable, PhD and Sarah Berry, PhD. Each presentation will be followed by a Q&A session.
A Closer Look: What We Can Learn by Incorporating Food Type Into Analyses of Fiber-Microbe Relationships
Mary Kable, PhD
USDA-ARS/UC Davis
Where Does the Microbiome Fit in the Personalised Nutrition Puzzle? Insights From the PREDICT Programme
Sarah Berry, PhD
King’s College London