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Tweets by 2022 Midwest Section Meeting
Note, all scheduled events will take place in Central Time.
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Hales, Kristin
Texas Tech University
PSVII-13
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Amplicon-based sequencing of AMR gene variants in beef cattle
Kristin Hales
Favorite
Hammers, Kelsey
University of Minnesota
PSII-13
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Effect of a Supplemental Water Source on Growth Performance of Finishing Pigs
Kelsey Hammers
Favorite
Hansen, Ernie
Hubbard Feeds
PSIV-12
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Effects of Digestible Lysine Level on Growth Performance of Nursery Pigs
Ernie Hansen
Favorite
Hansen, Lauren
University of Guelph
PSIV-18
-
Standardized Ileal Digestible Amino Acids and Digestible Energy Contents in Two Modified Soy Protein Concentrates and Soybean Meal Fed to Growing Pigs
Lauren Hansen
Favorite
Hansen, Sharlie
Hubbard Feeds
PSIV-12
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Effects of Digestible Lysine Level on Growth Performance of Nursery Pigs
Sharlie Hansen
Favorite
Harrison, Olivia
Kansas State University
PSI-6
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Evaluating Formic Acid and Glycerol Monolaurate Alone or in Combination on Weanling Pig Growth and Fecal Consistency
Olivia Harrison
Favorite
PSI-9
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Impacts of Formic Acid and Glycerol Monolaurate on Weanling Pig Immune Function
Olivia Harrison
Favorite
PSVIII-1
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Evaluating the Efficacy of Acidifiers Used in Nursery Diets in Reducing Bacterial Loads in Both Non-inoculated and Inoculated Complete Feed
Olivia Harrison
Favorite
Harsh, Bailey
University of Illinois at Urbana-Champaign
PSV-8
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Effects of Injectable Vitamin C Immediately Prior to Transit Before Slaughter on Meat Color
Bailey Harsh
Favorite
PSV-9
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Effects of Supplemental Methionine Sources in Finishing Pig Diets on Carcass Characteristics, Cutting Yields, and Meat Quality
Bailey Harsh
Favorite
Harshman, Jared
Oklahoma State University
PSV-15
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Prediction of Nursery and Finishing Performance Based on Starting Nursery Weights
Jared Harshman
Favorite
Hartsook, Greg
Furst-McNess Company
PSV-10
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Evaluation of a Nutritional Feed Supplement (Furst Protect™) on Growth Performance in Nursery Pigs
Greg Hartsook
Favorite
PSV-11
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Evaluation of a Supplement (ATPsorb) on Growth Performance in Nursery Pigs
Greg Hartsook
Favorite
Ha, SangHun
Kangwon National University
PSVIII-10
-
Calcium Chloride Is a Better Calcium Source Rather Than Calcium Carbonate for Weaned Pigs
SangHun Ha
Favorite
Haydon, Keith
CJ America-Bio
PSI-3
-
Effects of Increasing Dietary Arginine Supply on Pig Growth Performance Following Weaning Stress
Keith Haydon
Favorite
PSVI-19
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Evaluation of Vegetable Protein Sources on Nursery Pig Performance in a Commercial Environment
Keith Haydon
Favorite
PSVII-14
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Effects of Feeding High Level of Crystalline L-Lysine on Performance of Nursery Pigs
Keith Haydon
Favorite
Henderson, Jacob
University of Illinois at Urbana-Champaign
PSI-8
-
Exploring the Relationship Between Soil Composition And forage characteristics in Cool Season Grass/legume Pastures
Jacob Henderson
Favorite
Henningsen, Derek
Iowa State University
PSIII-4
-
Characterization of Digital Overgrowth in Sow Breeding Herds: A Case Study
Derek Henningsen
Favorite
Henry, Darren
University of Georgia
PSIV-4
-
Effects of Passage Rate on Rumen Microbial Composition
Darren Henry
Favorite
Hernandez, Robert
University of California, Davis
PSIII-5
-
Effect of Graded
Eimeria
Vaccine Challenges on Broiler Chicken Performance
Robert Hernandez
Favorite
Herrera, Nicolas
University of Nebraska-Lincoln
PSV-14
-
Performance and Consumer Preference Between Bone-in and Boneless Striploins Using a Precision Dry-aging System (Agenator)
Nicolas Herrera
Favorite
Herrick, Kevin
POET
PSVI-10
-
Yeast-based High Protein DDGS Has Similar Energy Digestibility in Comparison to Commonly Used Feed Ingredients in Swine Diets
Kevin Herrick
Favorite
PSVIII-4
-
Growth performance of weaned pigs fed diets containing yeast-based high protein DDGS as alternative to commonly used protein sources in nursery diets
Kevin Herrick
Favorite
Herr, Joshua
University of Nebraska - Lincoln
PSIII-12
-
Identification and Classification of Novel Animal Associated Viruses from the Human Skin Virome of Pet Owners and Agricultural Workers
Joshua Herr
Favorite
Hesse, Amanda
ADM
PSVII-7
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The Effects on Supplementation of Medium Chain Fatty Acids on Piglet Health and Immune Markers
Amanda Hesse
Favorite
Hildebrand, Caleb
Beef Cattle Institute, Kansas State
PSIV-7
-
Evaluating Relationships Among Empty Body, Protein, and Fat Gain and Retained Energy for Pre- and Postweaning Calves
Caleb Hildebrand
Favorite
Hilton, Katie
Danisco Animal Nutrition
PSVIII-9
-
Survey US Soybean Meal: Does Region Influence Quality and Antinutritional Factors?
Katie Hilton
Favorite
Hirchert, Mara
North Dakota State University
PSIII-7
-
The Effect of One-carbon Metabolite Supplementation in Combination with Adequate or Restricted Feed Intake During Early Gestation on Maternal Hematology
Mara Hirchert
Favorite
Hofstetter -Schähs, Ursula
DSM Nutritional Products
PSV-16
-
Recent Mycotoxin Contamination Trends in 2021 United States Corn
Ursula Hofstetter -Schähs
Favorite
Hoiten, Robert
South Dakota State University
PSV-7
-
Effects of Feed Additives Ambitine and Taktik X-hit on Amino Acid Digestibility in Pigs
Robert Hoiten
Favorite
Holstine, Alton
Purdue University
PSIII-9
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Effects of Dietary Carnitine Supplementation on Semen Output and Quality in Boars
Alton Holstine
Favorite
Holt, Jonathan
NCSU
PSVIII-5
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Harvesting pigs with Phytase and no inorganic Phosphorus! Is that possible?
Jonathan Holt
Favorite
Hong, Jinsu
South Dakota State University
PSVIII-8
-
Physiological response of broiler chickens fed cold-pressed canola cake-based diets with soluble fiber source or feed additives
Jinsu Hong
Favorite
Hoque, Md Raihanul
Dankook University
PSVI-11
-
Flavonoid Supplementation to Low Protein Diets Recovers Growth Performance in Broilers
Md Raihanul Hoque
Favorite
Hossain, Md Mortuza
Dankook University
PSVI-11
-
Flavonoid Supplementation to Low Protein Diets Recovers Growth Performance in Broilers
Md Mortuza Hossain
Favorite
Hosseindoust, ABDOLREZA
Kangwon National University
PSVIII-10
-
Calcium Chloride Is a Better Calcium Source Rather Than Calcium Carbonate for Weaned Pigs
ABDOLREZA Hosseindoust
Favorite
Hotze, Brian
Phileo by Lesaffre
PSIV-19
-
The Effect of Live Yeast and Yeast Extracts Included in Lactation Diets on Sow and Litter Performance and Antimicrobial Susceptibility of Sow Fecal
Escherichia coli
Brian Hotze
Favorite
PSIV-20
-
The Effect of Live Yeast and Yeast Extracts Included in Lactation and Nursery Diets on Nursery Pig Fecal Antimicrobial Resistance
Brian Hotze
Favorite
Htoo, John K.
Evonik Operations GmbH
PSV-9
-
Effects of Supplemental Methionine Sources in Finishing Pig Diets on Carcass Characteristics, Cutting Yields, and Meat Quality
John K. Htoo
Favorite
Huber, Lee-Anne
University of Guelph
PSII-19
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Enzymatically Treated Yeast: An Alternative to Therapeutic Levels of Zinc Oxide in Nursery Pig Diets
Lee-Anne Huber
Favorite
PSIV-18
-
Standardized Ileal Digestible Amino Acids and Digestible Energy Contents in Two Modified Soy Protein Concentrates and Soybean Meal Fed to Growing Pigs
Lee-Anne Huber
Favorite
Hulsman Hanna, Lauren
North Dakota State University, Department of Animal Sciences
PSIV-2
-
Dry Matter Intake in Beef Cows Is Influenced by Weather Variables
Lauren Hulsman Hanna
Favorite
Hu, Qiong
Cargill Animal Nutrition
PSIII-14
-
Early Introduction of Structural Fiber Improves Growth Performance and Gut Health of Nursery Pigs
Qiong Hu
Favorite
PSV-18
-
Time Since Last Meal Until the Onset of Farrowing Affects Survivability of Newborn Piglets
Qiong Hu
Favorite
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