Professor
Department of Animal Science, University of Arkansas System Division of Agriculture
Fayetteville, Arkansas, United States
Beth Kegley, Ph.D., Professor in the Animal Science Department at the University of Arkansas Fayetteville. She obtained a B.S. in Animal Science from Virginia Tech in 1986, then a M.S. and Ph.D. in Nutrition at North Carolina State University in 1989 and 1996, respectively. While at NCSU she worked as a Research Technician for Dr. J. W. Spears for 9 years. She started as an Assistant Professor in 1996 at the University of Arkansas in a research and teaching position. Her research emphasis is the effect of nutrition and management practices on the health and performance of beef cattle, particularly stocker cattle.
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