Global and Public Health Nutrition
Population Science
Sara Wuehler, PhD, RD
Senior Technical Advisor, Nutrition Information Systems
Nutrition International
Ottawa, Oregon, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Rosalind Gibson, MSPH (Nutrition), PhD (Nutrition)
Emerita Professor.
Department of Human Nutrition,
University of Otago, Dunedin, New Zealand
Dunedin, Otago, New Zealand
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Umi Fahmida, PhD
SEAMEO RECFON, University of Indonesia
Jakarta, Jakarta Raya, Indonesia
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
This bi-annual award provides a means to encourage sound advancements in nutritional science and their application for improving the health and well-being of people worldwide and to commemorate the life and contributions of EV McCollum. This award is endowed by the EV McCollum International Lectureship Endowment Fund.
Chair: Sara Wuehler, PhD, RD – Nutrition International
Speaker: Rosalind S. Gibson, MSPH (Nutrition), PhD (Nutrition) – University of Otago, Dunedin, New Zealand
Chair: Sara Wuehler, PhD, RD – Nutrition International
Speaker: Rosalind S. Gibson, MSPH (Nutrition), PhD (Nutrition) – University of Otago, Dunedin, New Zealand
Moderator: Umi Fahmida, PhD – SEAMEO RECFON, University of Indonesia