Luotao Lin, MS

PhD student
Purdue University
West Lafayette, Indiana, United States

Luotao Lin is a third year PhD candidate at Interdepartmental Nutrition Program at Purdue University advised by Dr. Heather Eicher-Miller. He achieved his Bachelor of Medicine in preventive medicine (food hygiene and nutrition direction) at Chongqing Medical University in China and Master of Science in nutrition science at University of Massachusetts Amherst. He is currently a member of the American Society of Nutrition. His academic interest is in nutrition epidemiology especially temporal lifestyle behavior patterns to improve population’s health.

Presentation(s):

• 2022 George Bray Outstanding Scientific Achievements in Obesity Research Award Lecture - Preventing and Treating Obesity: Lessons from the Clinic and the Community

  Wednesday, June 15, 2022
  2:00 PM – 3:30 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• 2022 George Bray Obesity Research Student Award Flash Talk Presentation: The Discovery of Data-Driven Temporal Dietary Patterns and a Validation of Their Description Using Energy and Time Cut-Offs

  Wednesday, June 15, 2022
  3:10 PM – 3:15 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• Panel Discussion - 2022 George Bray Obesity Research Student Award Flash Talk Presentations

  Wednesday, June 15, 2022
  3:15 PM – 3:30 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.