Weimin Guo, MD, PhD

Scientist III
Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University
Boston, Massachusetts, United States

Nutrition and Cognitive Decline and Alzheimer’s Disease (Oral 21)
On Demand
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
(OR21-01-22) Long-Term Supplementation With Fruits and Vegetables Prevents Western-Style High-Fat Diet-Induced Cognitive Impairment in Mice
On Demand
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.