Panel Discussion - The Need for Nuance: Toward an Evidence-Based Definition and Classification of Carbohydrate Food Quality (Sponsored Satellite Program)

Chair(s)

• DK

  David Klurfeld, PhD

  Adjunct Professor
  Indiana University School of Public Health-Bloomington
  Glenwood, Maryland, United States

  Disclosure: Disclosure(s): Dyets, Inc.: Consultant (Ongoing)
  National Cattlemens Beef Association: Consultant (Ongoing)
  Potatoes USA: Advisory Committee/Board Member (Ongoing); Consultant (Ongoing)

Speaker(s)

• 

  Joanne L. Slavin, PhD, RDN

  Professor
  University of Minnesota
  Eden Prairie, Minnesota, United States

  Disclosure: Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• AD

  Adam Drewnowski, PhD

  Director, Center for Public Health Nutrition
  University of Washington
  Seattle, Washington, United States

  Disclosure: Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• JR

  Judy Rodriguez, PhD, RD, FAND, FADA, LD/N

  The University of North Florida

  Disclosure: Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.