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PhD Student
University of Rhode Island
Bridget Owens is a Registered Dietitian and second-year PhD student in Health Sciences at the University of Rhode Island. She completed her BS in Nutrition and Dietetics at the University of Rhode Island and her MS in Nutrition and Dietetic Internship through the U.S. Military-Baylor University Graduate Program in Nutrition. Her current research focuses on the relationship between intuitive eating, stress, and body composition in midlife women.