Abigail J. Johnson, PhD, RDN

Assistant Professor
University of Minnesota, School of Public Health

Abigail Johnson is an Assistant Professor and Registered Dietitian in the Division of Epidemiology & Community Health in the School of Public
Health at the University of Minnesota. Abby has diverse experiences in nutrition research ranging from molecular biology and clinical nutrition to bioinformatics and public health. Her research explores the relationships between diet and the human gut microbiome in health and disease using novel computational methods for dietary data.

Poster(s):

• (PO18-13-22) Representing Diet in a Tree-Based Format for Interactive and Exploratory Assessment of Dietary Intake Data

• (PO24-02-22) Weight Loss Associated With Time Restricted Eating Is Not Reflected in Changes in the Human Gut Microbiome