Thushanthi Perera, Dr.

Senior Lecturer
Wayamba University of Sri Lanka, Sri Lanka

I’m Thushanthi Perera, and I am a Senior Lecturer attached to the Department of Applied Nutrition, Faculty of Livestock, Fisheries & Nutrition, Wayamba Univerity of Sri Lanka. I received my doctorate from Oregon State University, Corvallis, USA in 2018. My primary research area is Public Health Nutrition focusing on Food Literacy Education, Food Security, Sustainable Nutrition and Food Systems and Innovative Nutrition Education using DigiTech Frameworks.

Poster(s):

• (PO04-62-22) Challenges and Opportunities for Mindful Eating During the Pandemic