Yanqi Zhang, B.S., M.A.

Ph.D. Student
University of Alabama

Hi, this is Yanqi Zhang, a PhD candidate in Human Nutrition. My research focuses on using encapsulation technology to improve the stability, bioavailability, and biological activities of micronutrients and phytochemicals, particularly those associated with neonatal development.

Poster(s):

• (PO02-09-22) Biopolymer Stabilized Emulsions Improved Storage Stability and In Vitro Bioaccessibility of Lutein

• (PO11-05-22) In Vitro Starch Digestibility and In Vivo Glycemic Response of Starch Inclusion Complexes Produced With Different Methods and Hydrothermal Treatments