Lianger Dong, PhD

Graduate student
University of Hawaii at Manoa

Hi, I am a graduate student in the Nutrition Sciences program at University of Hawaii at Manoa. My research interests are prebiotic and probitoic foods, their interactions with gut microbiota, and their imapcts on nutrition and health.

Poster(s):

• (PO24-10-22) Survival During Simulated Digestion, Bacteriocin Production, and Bile Salt Hydrolase Activities of Lactic Acid Bacteria in Poi, a Fermented Hawaiian Food