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NUTRITION 2022 LIVE ONLINE
Deep Dive
Learning Lab
Nutrition Rounds - Research to Practice
Sponsored Satellite Program
Nutrition Innovations
CME Available
CPE for RDs Available
CECH for CHES/MCHES Available (Live Attendance Only)
Live Q&A
Will Be Recorded for Non-Live Viewing
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Lisa K. Poirier, MHS
Research Associate
Johns Hopkins Bloomberg School of Public Health
Poster(s):
(PO04-24-22) Monthly Food Spending and Consumption of Promoted Foods Among a Sample of Adults Living in Intervention Neighborhoods of the Baltimore Urban Food Distribution (BUD) Trial
(PO04-38-22) Corner Store Owner Perspectives on a Prototype Smartphone Application for Increasing Healthy Food Availability in Low-Income Neighborhoods
(PO04-45-22) User-Centered Design of a Mobile Application to Improve Healthy Food Availability in Under-Resourced Urban Settings
(PO04-68-22) Assessment of Healthy Food Availability and Promotion Among Baltimore, Maryland Corner Stores
(PO05-39-22) Impact of the COVID-19 Pandemic on Food Accessibility Procurement for Baltimore City Corner Store Owners