Nutritional Microbiology/Microbiome
Allen D. Smith, PhD
– Research Virologist, USDA/ARS/Beltsville Human Nutrition Research Center, Beltsville, Maryland, United StatesCeline T. Chen, Ph.D.
– USDA/ARS/Beltsville Human Nutrition Research CenterLumei Cheung, B.S
– USDA/ARS/Beltsville Human Nutrition Research CenterRobert E. Ward, PhD
– Associate Professor, Utah State University, Logan, Utah, United StatesKorry J. Hintze, PhD
– Associate Professor, Utah State University, Logan, Utah, United StatesHarry D. Dawson, Ph.D.
– USDA/ARS/Beltsville Human Nutrition Research Center