Food Choice, Markets and Policy
Shiny Deepika Drew, MS, MA
– Graduate assistant, University of South Carolina, Columbia, South Carolina, United StatesChristine E. Blake, PhD, RD
– Associate Professor, University of South Carolina, Columbia, South Carolina, United StatesEva Monterrosa, PhD
– Global Alliance for Improved Nutrition, SwitzerlandKrystal K. Rampalli, M.P.H.
– Ph.D. Candidate, University of South Carolina, Orland Park, Illinois, United StatesAbdullah Nurus Salam Khan, MBBS, MPH
– University of South CarolinaLigia Reyes, PhD
– Cornell UniversitySalome Bukachi, PhD
– University of Nairobi,Mariah Ngutu, PhD
– University of NairobiEdward A. Frongillo, PhD
– Professor and Director of Global Health Initiatives, University of South Carolina, Columbia, South Carolina, United StatesElyse Iruhiriye, PhD
– Johns Hopkins UniversityAmy Webb Girard, PhD
– Associate Professor, Emory University, Atlanta, Georgia, United StatesPaula Dominguez-Salas, PhD
– International Livestock Research Institute