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NUTRITION 2022 LIVE ONLINE
Deep Dive
Learning Lab
Nutrition Rounds - Research to Practice
Sponsored Satellite Program
Nutrition Innovations
CME Available
CPE for RDs Available
CECH for CHES/MCHES Available (Live Attendance Only)
Live Q&A
Will Be Recorded for Non-Live Viewing

Sponsored Satellite Programs

Sponsored Satellite Programs

  • Wednesday, June 15, 2022
  • 8:30 AM – 9:30 AM ET
    The Glycemic Index 40 Years Later: A Fresh Look at Its Reliability, Utility and Value (Sponsored Satellite Program)

    Chair: Mitch Kanter, PhD – Alliance for Potato Research & Education (APRE)

    Speaker: Nirupa R. Matthan, PhD – Tufts University

    Speaker: Mindy A. Patterson, PhD, RDN – Texas Woman's University

    Clinical and Translational Nutrition

  • 8:30 AM – 9:40 AM ET
    Next Level Health Solutions: The Magic of the Matrix (Sponsored Satellite Program)

    Chair: Allison L. Unger, PhD (she/her/hers) – National Dairy Council

    Co-Chair: Dana Engel Gerstein, MPH, RD – National Dairy Council

    Speaker: Hannah D. Holscher, PhD, RD, PhD, RD – University of Illinois Urbana-Champaign

    Speaker: Emma L. Feeney, PhD – University College Dublin

    Speaker: Arne Vernon Astrup, MD, DMSc – Novo Nordisk Foundation

    Moderator: Moises Torres-Gonzalez, PhD – National Dairy Council

    Panelist: Hari Meletharayil, PhD – National Dairy Council

    Clinical and Translational Nutrition

    Global and Public Health Nutrition

  • 12:00 PM – 1:30 PM ET
    Determinants of Healthy and Sustainable Diets (Sponsored Satellite Program)

    Chair: Petra Klassen Wigger, PhD – Nestlé Research and Development

    Speaker: Michael J. Gibney, MA MSc PhD – University College Dublin

    Speaker: Carmen I. Moraru, PhD – Department of Food Science, Cornell University

    Speaker: Barbara J. Rolls, PhD – The Pennsylvania State University

    Speaker: Ian A. Macdonald, PhD – Nestle Research

    Global and Public Health Nutrition

  • 12:00 PM – 1:30 PM ET
    Exploring the Role of Selected Vitamins and Essential Nutrients in Cognition: Impact of Supplementation on Neurodegeneration (Sponsored Satellite Program)

    Chair: Joshua W. Miller, PhD (he/him/his) – Department of Nutritional Sciences, Rutgers University

    Speaker: Jim Ray, PhD – The Neurodegeneration Consortium MD Anderson Cancer Center

    Speaker: Vilhelm Bohr, MD, PhD – National Institutes on Aging, National Institutes of Health

    Speaker: Charalampos Tzoulis, MD, PhD – Haukeland University Hospital, University of Bergen, Norway

    Clinical and Translational Nutrition

    Cellular and Physiological Nutrition/Metabolism

  • Thursday, June 16, 2022
  • 8:30 AM – 9:30 AM ET
    Nutrition for Cancer Survivors (Sponsored Satellite Program)

    Chair: Sangwoon Choi, MD, PhD – Chaum Life Center, CHA University School of Medicine

    Speaker: Marian L. Neuhouser, PhD, RD – Fred Hutchinson Cancer Center

    Speaker: Jung Eun Lee, ScD – Seoul National University

    Clinical and Translational Nutrition

  • 8:30 AM – 9:30 AM ET
    Ultra-processed Foods in the Shift to Plant-based Diets: How Do We Reconcile the Two Paradigms? (Sponsored Satellite Program)

    Chair: John W. Erdman, Jr., PhD – University of Illinois at Urbana-Champaign

    Speaker: Adam Drewnowski, PhD – University of Washington

    Speaker: Mark Messina, PhD, MS – Soy Nutrition Institute Global

    Clinical and Translational Nutrition

    Food Science and Systems

  • 12:00 PM – 1:30 PM ET
    The Global Nutrition Transition: Sustainability and Human Nutrition (Sponsored Satellite Program)

    Chair: David Heber, MD, PhD – UCLA Center for Human Nutrition

    Speaker: Adam Drewnowski, PhD – University of Washington

    Speaker: Zhaoping Li, MD, PhD – Center for Human Nutrition, David Geffen School of Medicine at UCLA

    Speaker: Frank B. Hu, MD, MPH, PhD – Harvard T.H. Chan School of Public Health

    Clinical and Translational Nutrition