Chair: Mitch Kanter, PhD – Alliance for Potato Research & Education (APRE)
Speaker: Nirupa R. Matthan, PhD – Tufts University
Speaker: Mindy A. Patterson, PhD, RDN – Texas Woman's University
Clinical and Translational Nutrition
Chair: Allison L. Unger, PhD (she/her/hers) – National Dairy Council
Co-Chair: Dana Engel Gerstein, MPH, RD – National Dairy Council
Speaker: Hannah D. Holscher, PhD, RD, PhD, RD – University of Illinois Urbana-Champaign
Speaker: Emma L. Feeney, PhD – University College Dublin
Speaker: Arne Vernon Astrup, MD, DMSc – Novo Nordisk Foundation
Moderator: Moises Torres-Gonzalez, PhD – National Dairy Council
Panelist: Hari Meletharayil, PhD – National Dairy Council
Clinical and Translational Nutrition
Global and Public Health Nutrition
Chair: Petra Klassen Wigger, PhD – Nestlé Research and Development
Speaker: Michael J. Gibney, MA MSc PhD – University College Dublin
Speaker: Carmen I. Moraru, PhD – Department of Food Science, Cornell University
Speaker: Barbara J. Rolls, PhD – The Pennsylvania State University
Speaker: Ian A. Macdonald, PhD – Nestle Research
Global and Public Health Nutrition
Chair: Joshua W. Miller, PhD (he/him/his) – Department of Nutritional Sciences, Rutgers University
Speaker: Jim Ray, PhD – The Neurodegeneration Consortium MD Anderson Cancer Center
Speaker: Vilhelm Bohr, MD, PhD – National Institutes on Aging, National Institutes of Health
Speaker: Charalampos Tzoulis, MD, PhD – Haukeland University Hospital, University of Bergen, Norway
Clinical and Translational Nutrition
Cellular and Physiological Nutrition/Metabolism
Chair: Sangwoon Choi, MD, PhD – Chaum Life Center, CHA University School of Medicine
Speaker: Marian L. Neuhouser, PhD, RD – Fred Hutchinson Cancer Center
Speaker: Jung Eun Lee, ScD – Seoul National University
Clinical and Translational Nutrition
Chair: John W. Erdman, Jr., PhD – University of Illinois at Urbana-Champaign
Speaker: Adam Drewnowski, PhD – University of Washington
Speaker: Mark Messina, PhD, MS – Soy Nutrition Institute Global
Clinical and Translational Nutrition
Food Science and Systems
Chair: David Heber, MD, PhD – UCLA Center for Human Nutrition
Speaker: Adam Drewnowski, PhD – University of Washington
Speaker: Zhaoping Li, MD, PhD – Center for Human Nutrition, David Geffen School of Medicine at UCLA
Speaker: Frank B. Hu, MD, MPH, PhD – Harvard T.H. Chan School of Public Health
Clinical and Translational Nutrition