RUMINANT NUTRITION

194 - Evaluation of Dietary Roughage Inclusion in a Single or Two-diet System for Backgrounding and Finishing Steers

Presenting Author(s)

• 

  Thomas G. Hamilton

  South Dakota State University
  Brookings, South Dakota

Author(s)

• 

  Warren C. Rusche, MS, PAS

  Extension Beef Feedlot Management Associate
  South Dakota State University
  Brookings, South Dakota
• 

  Zachary K. Smith, n/a

  Assistant Professor
  South Dakota State University
  Brookings, South Dakota