Greg G. Aldrich, Ph.D.

Research professor
Kansas State University
Manhattan, KS

Disclosure information not submitted.

Presentation(s):

• 111 - Organic Matter Disappearance and Production of Short- and Branched-chain Fatty Acids from Whole Soybeans and Selected Fiber Sources Used in Pet Foods by a Canine in vitro Fermentation Model

  Tuesday, June 28, 2022
  4:00 PM – 4:15 PM CT