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Nonruminant Nutrition II

Tuesday, June 28, 2022

1:00 PM – 4:00 PM CT

Location: Oklahoma City Convention Center, 302A

Chair(s)

JW

Jason Woodworth

Kansas State University
Manhattan, KS

Presentations:

1:00 PM – 1:05 PM CT

Nonruminant Nutrition II Introduction
1:05 PM – 1:35 PM CT

Awardee Talk: A Perspective on Calcium and Phosphorus Nutrition: Where We Are and the Opportunities Ahead
Presenting Author: Layi Adeola, n/a – Purdue University
1:35 PM – 1:50 PM CT

Evaluation of In-barn Feeder Management Prior to Marketing to Reduce Feed Cost and Improve Carcass Yield and Economic Return
Presenting Author: Hilario Cordoba, DVM – Kansas State University
Author: Joel M. DeRouchey – Kansas State University
Author: Robert D. Goodband – Kansas State University
Author: Mike D. Tokach – Kansas State University
Author: Jason C. Woodworth – Kansas State University
Author: Jordan T. Gebhardt – Kansas State University
1:50 PM – 2:05 PM CT

Effect of Functional Amino Acid Supplementation in Low and Normal Birth Weight Pigs on Performance and Immune Status During Subsequent Salmonella Challenge
Presenting Author: Lucas Alves Rodrigues, DVM, PhD – Zinpro Corporation
Author: Josiane C. Panisson – Prairie Swine Centre, Inc.
Author: Agbee L. Kpogo, MSc – University of Saskatchewan
Author: John K. Htoo, n/a – Evonik Operations GmbH
Author: Andrew G. Van Kessel, n/a – University of Saskatchewan
Author: Daniel A. Columbus, n/a – Prairie Swine Centre, Inc.
2:05 PM – 2:20 PM CT

Effects of a Probiotic Bacillus Strain on Ileal Digestibility of Crude Protein, Starch, Energy and Fat and Total Tract Digestibility of Energy and Dietary Fiber in Diets Fed to Weanling Pigs
Presenting Author: Maryane Sespere Faria de Oliveira – University of Illinois at Urbana-Champaign
Author: Guillermo Jimenez – Rubinum, S.A.
Author: Hans H. Stein – University of Illinois at Urbana-Champaign
2:20 PM – 2:35 PM CT

Effects of Different Watering Options on Standardized Ileal Digestibility of Amino Acids and Net Energy in Diets Fed to Growing Pigs
Presenting Author: Su A Lee, PhD – University of Illinois
Author: Diego A. Rodriguez – University of Illinois
Author: Hans H. Stein – University of Illinois at Urbana-Champaign
2:35 PM – 2:45 PM CT

Nonruminant Nutrition II Break
2:45 PM – 3:00 PM CT

Effects of Feeding Levels in Early Gestation on PIC Camborough Sows and Litter Performance
Presenting Author: Ning Lu, PhD – Genus PIC
Author: Jorge Estrada – Professional Swine Management
Author: Andrea Hanson – Professional Swine Management
Author: Carine M. Vier – Genus PIC
Author: Jose A. Soto – Ajinomoto Heartland
Author: Gustavo Silva, DVM, MS, PhD – Iowa State University
Author: Beau Peterson, PhD – Carthage Innovative Swine Solutions
Author: Eric parr – Carthage Innovative Swine Solutions
Author: Michael Welsch – Carthage Innovative Swine Solutions
Author: Steve dritz – Genus PIC
Author: Ron Navales – Genus PIC
Author: Wayne R. cast – Genus PIC
Author: Uislei A. Orlando – Genus PIC
3:00 PM – 3:15 PM CT

Effects of Increasing Lactation Dietary Energy Concentration by Adding Fat During the Summer Period on Sow and Litter Performance
Author: Jorge Estrada – Professional Swine Management
Presenting Author: Carine M. Vier – Genus PIC
Author: Andrea Hanson – Professional Swine Management
Author: Ning Lu, PhD – Genus PIC
Author: Julia Diaz – Genus PIC
Author: Denise Van De Stroet – Genus PIC
Author: Luis E. Zaragoza – Genus PIC
Author: Beau Peterson, PhD – Carthage Innovative Swine Solutions
Author: Eric parr – Carthage Innovative Swine Solutions
Author: Steve dritz – Genus PIC
Author: Ron Navales – Genus PIC
Author: Wayne R. cast – Genus PIC
Author: Uislei A. Orlando – Genus PIC
3:15 PM – 3:30 PM CT

Effects of Lactobacillus Fermentate on Modulation of Mucosa-associated Microbiota in Relation to Intestinal Health of Nursery Pigs Challenged with F18+ Escherichia coli
Presenting Author: Marcos Elias E. Duarte, PhD – North Carolina State University
Author: Xiangyi Xu – North Carolina State University
Author: Sung Woo Kim, n/a – North Carolina State University
3:30 PM – 3:45 PM CT

Effects of Non-starch Polysaccharide Degrading Enzymes + Lysophospholipids in Feeds with Varied ME Contents on Growth Performance and Nutrient Utilization of Pigs from 25 to 75 Kg BW
Presenting Author: Jonathan Baker – North Carolina State University
Author: Sung Woo Kim, n/a – North Carolina State University
3:45 PM – 4:00 PM CT

Effects of Reduced Metabolizable Energy by Reducing Fat Supplementation on Growth Performance and Intestinal Health of Nursery Pigs
Presenting Author: Jonathan Baker – North Carolina State University
Author: Marcos Elias E. Duarte, PhD – North Carolina State University
Author: Sung Woo Kim, n/a – North Carolina State University